We are a new startup launching in early January 2026 and are looking for dependable, motivated prep cooks to join our team. The ideal candidate can follow recipes with precision, maintain a clean and organized workspace, and prioritize food safety in a fast-paced kitchen environment. Our company is dedicated to using wholesome ingredients and operating with a strong commitment to sustainability.
Responsibilities:
*Follow recipes and preparation procedures to ensure consistent food quality.
*Assist with basic food prep, including washing, chopping, measuring, and portioning ingredients. *Maintain a clean, organized work area.
*Adhere to all food safety and sanitation guidelines, including proper storage, labeling, and temperature control. *Assist with dish washing, equipment cleaning, and general kitchen maintenance.
Application:
Please submit your resume and a brief cover letter to info@leafandbloomentrees.com
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